Bistek Tagalog is thinly sliced sirloin braised in a mixture of citrus fruits, soy sauce, onions and garlic. This Filipino-style steak is hearty, full of flavor, and goes perfectly with steamed rice. If you’ve noticed, I’ve been doing a lot of faulty formulas lately. The blog has been around for …
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Peanut Tikoy Roll
Upgrade your favorite Chinese sticky rice cake to a Peanut Tikoy Roll! Sweet and chewy perfect with ube halaya cream filling and crunchy peanut topping, these mochi-like treats are delicious as a dessert or midday snack. It’s been a while since we’ve had any new recipes on the blog as …
Read More »Beef Afritada Recipe
Beef Afritada is a simple dish the whole family will love. This Filipino-style beef stew is hearty and delicious with tender beef, vegetables, and colorful peppers in a flavorful tomato sauce! My version of Chicken Afritada is one of the most popular and viewed recipes on Kawaling Pinoy. This dish …
Read More »Hawaiian Fried Rice Recipe
Turn your rice day into a complete one-pot meal! This Hawaiian fried rice with ham, bacon, pineapple, egg, and veggies will be ready in minutes but turns out to be plump and full of flavor. Family crush guaranteed! I love to cook, but if I could get out of the …
Read More »Pineapple Salsa
Pineapple Salsa is super easy to make, so refreshing and delicious! Enjoy its sweet, tangy and spicy taste with fries, barbecue or seafood in the summer when the fruit is plentiful. You’ll find many of my salsa recipes on my other blog, Onion Rings and Things, but today I’m going …
Read More »Ginisang Pechay with oyster sauce
Fancy a quick and easy vegetable dish? Try this Ginisang Pechay with Oyster Sauce! It’s nutritious, inexpensive and can be prepared in no time. A wonderful Sunday meal for the entire family! Pechay is a staple of Filipino cuisine, but it’s more often relegated to a supporting role than the …
Read More »Calamansi Cheesecake Bars
The best dessert is calamansi cheesecake bars! Bold, rich and full of citrus flavors, they are sure to be enjoyed by many. Perfect as an after-meal dessert or mid-day snack! If you are planning your holiday festivities and want to add Noche Buena to your menu, then Kawaling Pinoy is …
Read More »Buko Pineapple Ice Cream No Stirring
Buko Pandan Ice Cream with tender coconut fibers and rich pandan flavor is easy to make at home and doesn’t require an ice cream maker! Rich and creamy, this is a frozen treat you’ll want to enjoy year-round! Since I learned to make ice cream without an ice cream machine, …
Read More »Graham Float Fruit Cocktail
Graham Float Fruit Cocktail with delicious sweet cream, graham crackers and fruit cocktail is the perfect dessert for any occasion. This fridge cake is so easy to make and is sure to be loved by many! We took a two-week trip to northern California last holiday season and I couldn’t …
Read More »Simple Grilled Chicken with Cheese Mushrooms
Tender and fatty chicken with mushrooms features a synthetic cheddar cheese, protecting tender chicken breasts with mushrooms and a mouthwatering gravy to complement each bite. Cheddar melts and mixes chicken and mushrooms to create a shocking casual dinner. Setting up during tonight’s build can be a breeze and gives you …
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